Created from a secret 1761 recipe, BOMBAY SAPPHIRE is a peerless, versatile spirit carefully crafted to create a complex, layered taste. With a delicate balance of 10 hand-selected botanicals from all over the world Bombay uses a unique process of vapour infusion to subtly capture the aromas and flavours, creating the perfect spirit for making bright, uplifting drinks such as the BOMBAY SAPPHIRE Tom Collins.
BOMBAY SAPPHIRE has a tantalisingly, smooth complex taste, with no single dominant flavour or ingredient ensuring its versatility, and lending itself as the perfect mixable spirit - ideal for cocktails such as the Bombay Sapphire Tom Collins, in a martini or with tonic. The taste of BOMBAY SAPPHIRE is created by perfectly balancing a unique combination of 10 botanicals, sparing no expense to source only the finest quality botanicals from around the world.
Country of origin:
Alcohol by volume [% AbV]:
Distilled dry gin from grain alcohol
G&J Greenall,Zalman House - Unit 1,WA4 4SN Stretton, Warrington,GB
Store in a cool dry place.