Clancy’s Red is a pure Barossa wine: a collaboration of winemakers and growers who believe in making honest wines that punch above their weight. A blend of Cabernet, Merlot and Shiraz, this wine is soft and supple and full of juicy flavour. Easy drinking and great value: the simple promise from an Australian legend.
A deep cherry red colour leads to a bouquet showing dark forest fruits and a touch of stylish oak in the background. The palate shows richness of fruit, softly textured tannins and a long, flavoursome finish. While drinking beautifully now, the wine can be aged for a further 3-5 years. Decant beforehand. Food pairing: Vanison and braised meat. Serving temperature: 16-18°C.
Country of origin:
Shiraz, Cabernet Sauvignon, Merlot
with very rich cuisine, wild game ragout and mature cheeses.
Peter Lehmann Wines Ltd.,Para Road,5352 Tanunda,AU
272 kJ / 65 kcal