A shining light across the world, Louis Eschenauer has a long-standing history of over 200 years. In 1821, the Eschenauer family, originally from Alsace, settled in Bordeaux and made a brilliant entry into the wine merchant business. The family became very closely linked with the reputation of the wines of Bordeaux and was instrumental in determining the price of French wine for export. The family also acquired very many Bordeaux châteaux and introduced a proprietary form of vinification.

An extremely deep garnet red / An expressive bouquet unveiling notes of red fruit, blackcurrant and cherry. / With a very long finish, this wine reveals smooth and silky tannins. / Recommendations : This wine goes particularly well with roast poultry, fried tofu or with salads and fine cheeses.