The most sold red quality Italian wine “not DOC”. Double fermentation technique. Versatile. Long ageing potential: 15-20 years . Elegant simplicity of Classic wines from the Venetian territories together with the majestic complexity of Amarone. Called also «baby Amarone», it displays elegant drinkability of Valpolicella wine together with the complexity and the importance of Amarone. Pleasant, friendly, self-confident: able to clearly express the interpretation of MASI “Venetian Values”.
Taste:
Intense, ruby red colour with violet tinges on the edges. The nose quickly reveals its generosity with aromas of ripe fruit, plum and cherry jam, and hints of spice. Equally rich and intense on the palate, with stand out flavours of bitter cherries and berry fruit. Good acidity and balance with velvety supporting tannins.
Grape variety:
Corvina a.o.
Wine region:
Veneto
Production area:
Valpolicella
Country of origin:
Italy
Ingredients:
Corvina, Rondinella, Molinara
Allergens:
Contains sulfites
Serving suggestion:
Ideal for grilled and roasted meat, wild game, pasta and cheese.
Manufacturer information:
Masi Agricola Spa,Via Monteleone 26,37015 Gargagnano di S.Ambrogio di Valpolicella,IT
Warnings:
Drink responsibly
Nutritional information:
|
Energy |
385 kJ / 92.58 kcal |
|
Fat |
0 g |
Carbohydrates
of which Sugar |
0 g
0.22 g |
|
Protein |
0 g |
