Cartwright & Butler thick coated dark chocolate ginger biscuits in narrow tin 190g
Cartwright & Butler
0.19 kg
from €20.99 including all legal dues
(€110.47 / 1 kg)
The starting point was a classic ginger biscuit recipe to which we added stemmed ginger for a little extra gingery zing and then we added the chocolate -and not just any chocolate, but a super fine, dark chocolate. And we kept on adding the chocolate. After all, it's not called an ultra thick chocolate biscuit for nothing. Available here in one of our signature, clip top tins.
| Trade name | Stem ginger biscuits coated with thick layer of dark chocolate |
| Item No. | 1374215 |
| Country of origin | Great Britain |
| Manufacturer information | Moordale Foods Ltd, Unicorn House,Broad Lane, Gilberdyke,HU15 2TS East Riding of Yorkshire,GB |
| Warnings | may contain mustard and sesame |
| Storage conditions | Store in a cool dry place. |
| Instructions for use | keep ambient, once opened keep in airtight container |
Dark chocolate coating (67%) (cocoa mass, sugar, cocoa butter, anhydrous milk fat, emulsifier: soya lecithin; natural vanilla flavouring), flour (wheat flour, calcium, iron, niacin, thiamine), sugar, partially inverted refiners syrup, stem ginger (4.5%) (ginger, sugar), salted butter (4.5%) (milk), eggs, raising agent: sodium bicarbonate; ground ginger, salt. Dark chocolate coating contains: cocoa solids 52% minimum.
Allergens: contain gluten, eggs, milk and soya.
| per 100 g | |
|---|---|
| Energy | 1880 kJ / 448 kcal |
|
Fat of which saturates fat |
22
g 14 g |
|
Carbohydrates of which Sugar |
58
g 43 g |
| Fibre | 3.8 g |
| Protein | 4.4 g |
| Salt | 0.55 g |