Brittle tartlets: Finest milk chocolate (48%) filled with exquisite brittle (52%) Wiener Riesenradl: Finest milk chocolate (59%) filled with fine almond nougat cream (41%) Mozartkugel: Delicate dark chocolate (49%) filled with finest marzipan cream (22%) on hazelnut nougat cream (29%) Golden Nougat: Finest milk chocolate (50%) filled with exquisite hazelnut nougat (50%) Sissi Taler: Finest milk chocolate filled with exquisite apricot-flavoured marzipan cream (31%) on almond nougat cream (11%) Ingredients: Whole milk chocolate (sugar, cocoa butter, vol. milk powder, cocoa mass, emulsifier: lecithin (SOJA), natural vanilla f lavour), sugar, dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: lecithin (SOJA)), HASLE NUTS, ALMOND, vegetable fats (palm, palm kernel), humectant: Sorbitol syrup, cocoa mass, cocoa butter, wheat flour, protein-enriched whey powder, whole milk powder, glucose syrup, cocoa powder, coconut fat, SOYA flour, invert sugar syrup, apricot pulp, apple juice from apple juice concentrate, emulsifiers: Lecithins (SOJA), mono- and diglycerides of fatty acids, table salt, humectant: invertase, antioxidant: ascorbic acid, vegetable concentrate (carrot), acidulant: citric acid, whole egg powder, raising agent: sodium hydrogen carbonate, flavours. Cocoa: 34% at least in whole milk chocolate; 55% at least in dark chocolate Dry milk mass: 20% minimum in whole milk chocolate

Allergens: milk, soya, nuts